Took breakfast and enjoyed our veranda for a while – set off at 10.oo for Tha Lay
Driver Maung Maung. Nyaungshwe – had lunch at Hupin Hotel, restaurant – beautiful beef, curry and crispy belly pork and bitter soup – then onto Shan monastery for photo opportunity and on to Heho Airport.
The photographs from this part of this day are pictures 91 to 95 in this Flickr album – click here or below:
A placeholder piece which shows the full itinerary and has links to the albums of all our photographs for this trip can be found by clicking here or the link below:
Breakfast on the terrace – then onto Nampan market (another five day market, we hit)…
Many Pa’O people as well as Inthas. Bought one more carving (Paduang), then on to Inpaw Kon village with silk weaving…
…I tried to dive into the wash [almost doing the splits when boat-hopping], but Janie stopped me – then onto ironmongery in same village
…then on to a floating garden and visited an adorable family (pens out)…
Lunch at Shwe Inn Tha where Yinyin Htay cooked us pumpkin soup, eeel & pork (plus chicken cashews & pork balls) and splendid local papaya. After siesta (during which Kyaw fixed my case) went to floating market (which is for tourists now really)
…went to silversmiths (with floating market in hot pursuit). Janie bought mask – then on to Paung Paw Do Pagoda with the five images of Buddha (so gold-leaved they are more or less blobs now) – only four of which travel…
…then on to Jumping Cats Monastery (Nga Pe Chaung)…
…then back to hotel. Avoided bugs in room by taking on bugs on veranda. Dinner included fried gourd salad, chicken with mushrooms, pork and potato (traditionally oily cooking style) very good. Yinyin Htay came out to take a bow and a gong. We retired hurt.
A placeholder piece which shows the full itinerary and has links to the albums of all our photographs for this trip can be found by clicking here or the link below: