I kept loads of notes and shall write up the events from those notes in the fullness of time. For now, here are links to the notes for those who can deal with exotic cyphers:
Janie was very keen to try the famous paladar, La Guarida, in Havana and had been much frustrated by our inability to get in, even for lunch, while we were in Havana in mid February.
So, before leaving Havana to tour other parts of Cuba, we booked ahead; a lunch at La Guarida for our action packed last day in Cuba before flying off to Jamaica that evening. Not the way we would have chosen to do it, perhaps, but as it turned out a very memorable and successful day.
But when I say memorable, what I mean is that we both remember the event so well. The name, La Guarida, for some reason keeps evading us both whenever we try to remember the name. I can remember that it was in the film Fresa Y Chocolat – you’d have thought it was easier to remember the name of the restaurant…
…anyway, this is what I wrote about the first half of that day – the Havana/La Guarida half:
Despite the late night we both rise early so we take a pretty ordinary breakfast and then (after a short aborted attempt to get money and water) we head towards Old Town, buying water and changing money on the way.
We have a quick look at the Cathedral and then the Museum of Colonial Art. We try to see the Wilfred Lam Museum but it is closed for refurbishment, so we visit the Taller Experimental instead & see etching turned into print and buy the pressing from it (from Pedro Redonet).
Back to hotel for tepid, feeble shower (water problems) & then “checkout” & get cab to La Guarida paladar for the last and best meal of our holiday in Cuba.
Ged started with marinated fish in a subtle herb dressing with avocado & tomato. Daisy started with tuna in sweet pepper with a creamy, tomatoey sauce.
Mains of grouper (Daisy) and swordfish with seafood sauce (Ged). Dessert of Fresa Y Chocolat ice cream (naturally as that film was filmed here).
Lingered over coffee and looked around the tenement-like building before strolling back to hotel.